1. Araki Soba
57Local dishes · Murayama
Thick ita-soba served in a thatched farmhouse.
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Local dishes · Murayama
Thick ita-soba served in a thatched farmhouse.
Local dishes · Tsuruoka
Destination Italian cooking with Shonai produce; book ahead.
Ramen & noodles · Sakata
Popular Sakata ramen with sardine broth and thick noodles.
Ramen & noodles · Sakata
Sakata ramen famous for paper-thin wontons and house-made noodles.
Local dishes · Kahoku
Said to have invented Kahoku's cold chicken soba.
Seafood · Sakata
Market diner at Sakata port with Shonai seafood bowls.
Sweets · Yamagata
Edo-era confectioner of the traditional plum sweet noshi-ume.
Meat · Yonezawa
Yonezawa beef sukiyaki in a converted storehouse.
Meat · Yonezawa
Meiji-era Yonezawa beef house known for sukiyaki.
Ramen & noodles · Nan'yo
Origin of Akayu spicy miso ramen; stir in the chili miso as you eat.
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