1. Yabuya (Hanamaki Head Store)
68Local dishes · Hanamaki
Taisho-era soba house said to be a Kenji Miyazawa haunt; try wanko-soba.
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Local dishes · Hanamaki
Taisho-era soba house said to be a Kenji Miyazawa haunt; try wanko-soba.
Meat · Ninohe
Butcher's yakiniku featuring lean, flavorful Tankaku beef.
Sweets · Ofunato
Head store of the maker of Kamome no Tamago.
Ramen & noodles · Morioka
Jaja-men with house-made meat miso; season it your way.
Meat · Morioka
Helped make Morioka reimen famous; yakiniku plus cold noodles.
Sweets · Hanamaki
Retro department-store dining hall; eat the 10-layer soft-serve with chopsticks.
Meat · Oshu
Restaurant run by a Maezawa beef butcher: steak and yakiniku.
Local dishes · Ichinoseki
A tray of mochi in many flavors, from Ichinoseki's rice-cake culture.
Seafood · Kuji
Famous for the sea urchin ekiben bento at Kuji Station.
Ramen & noodles · Kamaishi
Since 1951, the birthplace of Kamaishi ramen: ultra-thin curly noodles, clear soy broth.
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