1. Kindaitei
71Local dishes · Ishikari
Historic inn credited with creating Ishikari-nabe, a salmon and miso hot pot.
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Local dishes · Ishikari
Historic inn credited with creating Ishikari-nabe, a salmon and miso hot pot.
Meat · Chuo, Sapporo
Classic 1954 lamb-grill counter in Susukino; fresh lamb grilled over charcoal.
Meat · Takikawa
Home of marinated jingisukan lamb, grilled with vegetables on a domed pan.
Local dishes · Shiroishi, Sapporo
Known as the origin of soup curry; light broth with Hokkaido vegetables, choose your heat.
Local dishes · Otaru
Otaru's crispy half-chicken, juicy inside.
Ramen & noodles · Chuo, Sapporo
Where Sapporo miso ramen was born; a simple bowl with vegetables and minced pork.
Meat · Higashi, Sapporo
Lamb barbecue and beer in a Meiji-era red-brick hall; fine in any weather.
Ramen & noodles · Toyohira, Sapporo
Rich miso ramen sealed under a layer of hot lard; a Sapporo icon.
Seafood · Chuo, Sapporo
Susukino seafood izakaya famous for overflowing salmon-roe rice, 'tsukko-meshi'.
Sweets · Otaru
Home of the two-layer Double Fromage cheesecake, with a café upstairs.
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